DINE-IN MENU

House Dips

$6 each or choose the Famous Trio for $15

* Our house dips served with grilled Greek pita bread | Extra pita bread $0.99

Hummus

$6
$6

Chickpea, garlic & olive oil

Melitzanosalata

$6
$6

Grilled eggplant, garlic and olive oil

Kopanisti

$6
$6

Fire-grilled sweet red peppers & feta

Tzatziki

$6
$6

Greek yogurt, garlic & cucumber

Tyrokafteri

$6
$6

Grilled yellow peppers, jalapeno & feta

Skordalia

$6
$6

Potato, garlic & extra-virgin olive oil

Mezethes – Appetizers

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Spanakopita

$9
$9

A delicious blend of spinach & feta wrapped in layers of golden, crispy filo

Tyropita

$8
$8

Crispy filo pastry filled with feta & fresh herbs

Flaming Saganaki

$14
$14

Imported Kefalograviera cheese flambéed tableside. OPA!

Garithes Saganaki

$14
$14

Sautéed shrimp surrounded by a rich tomato sauce, topped with feta & served on a hot skillet

Greek Bruschetta

$12
$12

Tomato, red onion & kalamata olives atop a pita bread, crowned with feta

Haloumi

$12
$12

A mild Cypriot cheese, grilled & drizzled with extra-virgin olive oil

Kolokithia

$8
$8

Crispy fried zucchini served with tzatziki

Dolmades

$8
$8

Arborio rice & fresh herbs wrapped in tender grape leaves

Feta & Olives

$7
$7

Greece’s most famous cheese, coupled with plump black olives from Kalamata

Kalamari

$12
$12

Tender squid dusted in our own blend of seasonings, fried & served with tzatziki

Kalamari Kokinisto

$14
$14

Tender squid dusted in our own blend of seasonings, fried & then tossed in a rich tomato sauce, & topped with feta

Pikilia Platter for 2

$22
$22

A sample platter of select hot & cold appetizers. Spanakopita, tyropita, dolmades, calamari & choice of three dips served with warm pita bread.
Each additional person add $10

Salads

Add skewer to your salad: Chicken $5 | Lamb $6 | Pork $5

Horiatiki

$12
$12

A traditional village salad with vine-ripened tomato, cucumber, red onion, feta & olives

Greek Salad

$10
$10

Fresh romaine lettuce, with grape tomatoes, cucumber, red onion, feta & olives

Maroulosalata

$8
$8

Crispy thinly-sliced romaine lettuce & green onions, dressed with extra-virgin olive oil & red wine vinegar

Souvlakia

Two skewers of grilled meat, fish or vegetables served with Greek lemon oven-roasted potatoes, seasoned rice & Greek salad

Chicken – Kotopoulo

$18
$18

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Lamb – Arni

$19
$19

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Pork – Hoirino

$18
$18

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Vegetarian – Lahanika

$17
$17

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Shrimp – Garithes

$20
$20

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Scallop – Xtenia

$20
$20

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Oven-Baked Specialties & Pasta

Oven-baked specialties are served with Greek lemon oven-roasted potatoes, rice & Greek salad; pasta selections come with Greek salad

Moussaka

$18
$18

Layers of fire-grilled eggplant, thinly sliced potato & a hearty meat sauce, topped with béchamel & baked to a golden finish.

Vegetarian Moussaka

$17
$17

Layers of grilled zucchini, eggplant & thinly sliced potato, topped with béchamel & baked to a golden finish.

Yemista

$18
$18

Green pepper and tomato stuffed with seasoned rice & ground beef oven-baked & topped with feta

Pastichio

$18
$18

Long macaroni smothered in a rich meat sauce, topped with béchamel & baked to a golden finish

Chicken Spanakopita

$26
$26

Chicken breast stuffed with fresh spinach & feta, wrapped in filo & baked to a golden finish. Topped with a feta cream sauce. (to prepare chicken spanakopita to perfection, we require a little extra time)

Ravioli Santorini

$18
$18

Ravioli pasta stuffed with spinach tossed in a sun-dried tomato cream sauce

Yiayia’s Pasta

$15
$15

Penne pasta tossed in a rich tomato sauce & topped with feta

Kotopoulo me Spanaki Pasta

$20
$20

Grilled chicken & fresh baby spinach in a rich cream sauce, tossed with penne pasta

Greek Seafood Pasta

$26
$26

Fresh haddock, shrimp and scallops in an ouzo and dill cream sauce, tossed with penne pasta

Grilled Meats & Fish

All of our grilled meats & fish are served with Greek lemon oven-roasted potatoes, seasoned rice & our signature Greek salad

Kotopoulo Stithos

$20
$20

A plump & juicy seasoned chicken breast, grilled to perfection. Add a feta cream sauce for $2

N.Y. Striploin

$25
$25

A 8oz N.Y. striploin, grilled to your specifications. Add sautéed onions and mushrooms $3

Solomos Skaras

$20
$20

A fresh fillet of Atlantic salmon perfectly grilled then topped with our own special dressing. Add feta cream sauce $2

Paithakia Arniou

$38
$38

Nova Scotia rack of lamb, seasoned with fresh garlic & rosemary, grilled to your specifications

Pan-Fried Haddock

$19
$19

A fresh haddock fillet lightly floured in our own special blend of seasonings, then pan-fried to a golden finish

Mediterranean Haddock

$25
$25

A fresh haddock fillet topped with mixed bell peppers, cherry tomatoes, red onion, black olives. Topped with feta and oven-baked