DINE-IN MENU
House Dips
$6 each or choose the Famous Trio for $15
* Our house dips served with grilled Greek pita bread | Extra pita bread $0.99

Hummus
$6
$6
Chickpea, garlic & olive oil

Melitzanosalata
$6
$6
Grilled eggplant, garlic and olive oil

Kopanisti
$6
$6
Fire-grilled sweet red peppers & feta

Tzatziki
$6
$6
Greek yogurt, garlic & cucumber

Tyrokafteri
$6
$6
Grilled yellow peppers, jalapeno & feta

Skordalia
$6
$6
Potato, garlic & extra-virgin olive oil
Mezethes – Appetizers
.

Spanakopita
$9
$9
A delicious blend of spinach & feta wrapped in layers of golden, crispy filo

Tyropita
$8
$8
Crispy filo pastry filled with feta & fresh herbs

Flaming Saganaki
$14
$14
Imported Kefalograviera cheese flambéed tableside. OPA!

Garithes Saganaki
$14
$14
Sautéed shrimp surrounded by a rich tomato sauce, topped with feta & served on a hot skillet

Greek Bruschetta
$12
$12
Tomato, red onion & kalamata olives atop a pita bread, crowned with feta

Haloumi
$12
$12
A mild Cypriot cheese, grilled & drizzled with extra-virgin olive oil

Kolokithia
$8
$8
Crispy fried zucchini served with tzatziki

Dolmades
$8
$8
Arborio rice & fresh herbs wrapped in tender grape leaves

Feta & Olives
$7
$7
Greece’s most famous cheese, coupled with plump black olives from Kalamata

Kalamari
$12
$12
Tender squid dusted in our own blend of seasonings, fried & served with tzatziki

Kalamari Kokinisto
$14
$14
Tender squid dusted in our own blend of seasonings, fried & then tossed in a rich tomato sauce, & topped with feta

Pikilia Platter for 2
$22
$22
A sample platter of select hot & cold appetizers. Spanakopita, tyropita, dolmades, calamari & choice of three dips served with warm pita bread.
Each additional person add $10
Salads
Add skewer to your salad: Chicken $5 | Lamb $6 | Pork $5

Horiatiki
$12
$12
A traditional village salad with vine-ripened tomato, cucumber, red onion, feta & olives

Greek Salad
$10
$10
Fresh romaine lettuce, with grape tomatoes, cucumber, red onion, feta & olives

Maroulosalata
$8
$8
Crispy thinly-sliced romaine lettuce & green onions, dressed with extra-virgin olive oil & red wine vinegar
Souvlakia
Two skewers of grilled meat, fish or vegetables served with Greek lemon oven-roasted potatoes, seasoned rice & Greek salad

Chicken – Kotopoulo
$18
$18
.

Lamb – Arni
$19
$19
.

Pork – Hoirino
$18
$18
.

Vegetarian – Lahanika
$17
$17
.

Shrimp – Garithes
$20
$20
.

Scallop – Xtenia
$20
$20
.
Oven-Baked Specialties & Pasta
Oven-baked specialties are served with Greek lemon oven-roasted potatoes, rice & Greek salad; pasta selections come with Greek salad

Moussaka
$18
$18
Layers of fire-grilled eggplant, thinly sliced potato & a hearty meat sauce, topped with béchamel & baked to a golden finish.

Vegetarian Moussaka
$17
$17
Layers of grilled zucchini, eggplant & thinly sliced potato, topped with béchamel & baked to a golden finish.

Yemista
$18
$18
Green pepper and tomato stuffed with seasoned rice & ground beef oven-baked & topped with feta

Pastichio
$18
$18
Long macaroni smothered in a rich meat sauce, topped with béchamel & baked to a golden finish

Chicken Spanakopita
$26
$26
Chicken breast stuffed with fresh spinach & feta, wrapped in filo & baked to a golden finish. Topped with a feta cream sauce. (to prepare chicken spanakopita to perfection, we require a little extra time)

Ravioli Santorini
$18
$18
Ravioli pasta stuffed with spinach tossed in a sun-dried tomato cream sauce

Yiayia’s Pasta
$15
$15
Penne pasta tossed in a rich tomato sauce & topped with feta

Kotopoulo me Spanaki Pasta
$20
$20
Grilled chicken & fresh baby spinach in a rich cream sauce, tossed with penne pasta

Greek Seafood Pasta
$26
$26
Fresh haddock, shrimp and scallops in an ouzo and dill cream sauce, tossed with penne pasta
Grilled Meats & Fish
All of our grilled meats & fish are served with Greek lemon oven-roasted potatoes, seasoned rice & our signature Greek salad

Kotopoulo Stithos
$20
$20
A plump & juicy seasoned chicken breast, grilled to perfection. Add a feta cream sauce for $2

N.Y. Striploin
$25
$25
A 8oz N.Y. striploin, grilled to your specifications. Add sautéed onions and mushrooms $3

Solomos Skaras
$20
$20
A fresh fillet of Atlantic salmon perfectly grilled then topped with our own special dressing. Add feta cream sauce $2

Paithakia Arniou
$38
$38
Nova Scotia rack of lamb, seasoned with fresh garlic & rosemary, grilled to your specifications

Pan-Fried Haddock
$19
$19
A fresh haddock fillet lightly floured in our own special blend of seasonings, then pan-fried to a golden finish

Mediterranean Haddock
$25
$25
A fresh haddock fillet topped with mixed bell peppers, cherry tomatoes, red onion, black olives. Topped with feta and oven-baked